Preventive & Community Dentistry

Dental Wellness Through Diet

Abstract This article emphasizes the crucial connection between diet and oral health. It highlights the impact of factors like plaque, saliva and eating...

6 min read73,521 views
  • dental caries prevention
  • tooth erosion
  • preventive dentistry
  • dental nutrition
  • free sugars
  • diet and oral health
  • Preventive & Community Dentistry
  • Clinical & Academic Article

Abstract

This article emphasizes the crucial connection between diet and oral health. It highlights the impact of factors like plaque, saliva and eating patterns on dental well-being. It enumerates a list of good and bad foods a dentist may share with their patients, as well as a basic oral healthcare checklist. Overall, the article underscores the significance of making mindful dietary choices to promote oral wellness and overall health. Keywords Diet, oral health, cavities, gum disease, chronic diseases, balanced diet, eating patterns, sugars, tobacco, drugs, alcohol, overall health

A Dental Friendly Diet

According to the WHO, oral diseases affect 3.5 billion people globally, with over 95% of Indian adults dealing with dental caries and 50% with periodontal disease. We regularly see patients brushing regularly but still battling dental issues. Their diet might be the culprit. As chronic diseases rise worldwide, India faces a significant burden, with 53% of deaths attributed to them. Recognizing the link between chronic diseases and oral health is crucial; the mouth reflects overall health, emphasizing dental care's role in well-being. Modifiable risk factors like tobacco, alcohol, and a high-sugar diet contribute to oral and certain non-communicable diseases. The intricate relationship between diabetes and periodontal disease highlights connections between oral and systemic health, with excessive sugar intake linking to diabetes, obesity, and dental issues.

Factors Influencing Oral Health

Dietary habits influence tooth structure, plaque, and saliva. Plaque: Dental plaque is a community of microorganisms found on a tooth surface as a biofilm. This white sticky bacterial layer, driven by sugars in candies and junk food, leads to acidic pH and consequently, caries or calculus. Saliva: Crucial for oral health, saliva neutralizes acid, washes away debris, and acts as an antimicrobial agent. Regular oral care practices, including brushing and flossing, remain essential to support saliva's functions. The normal pH value of saliva range between 7 - 7.2 (after stimuli for secretion) and 6 - 6.9 (after meal consumption). Its protective effect can be disturbed by the decrease of pH. When the pH level in mouth goes below 5.5 (i.e., the critical pH value), the acids begin to break down the enamel on teeth. Salivary protein expression and pH value is modified by diet. Eating Patterns: Food choices impact oral health by affecting saliva's cleansing ability. Continuous exposure to sugary and sticky foods reduces saliva's self-cleansing action. Some dietary patterns such as high-carbohydrate/sugar, high-fat, and low-fiber intake can be associated with periodontal diseases. Besides, eating disorders like bulimia, GERD etc can deteriorate patients' oral health and are related to the emergence of several complications, including periodontal diseases and non carious dental lesions.

Good Foods for Dental Health

Fibre-rich Fruits: Some fruits serve as natural mouth cleansers, removing plaque, stimulating gums, and freshening breath. These include:
  • Apples
  • bananas
  • pears and
  • strawberries
Green Leafy Vegetables: Some vegetables are rich in calcium and folate, which protect enamel against cavity-triggering acids. These include:
  • Spinach
  • Kale
  • Lettuce and
  • Cabbage.
Dairy Foods: Cheese and milk rich in calcium and casein, reduce plaque acidity, prevent enamel damage, and enhance saliva flow. Probiotic yogurt fights caries-causing bacteria. Vitamin C-Rich Foods: Some foods prevent dental caries, support collagen synthesis, reduce inflammation, and act as antioxidants. These include:
  • broccoli
  • peppers
  • potatoes
  • tomatoes and
  • citrus fruits.
Control intake to prevent tooth wear and erosion linked to excessive vitamin C and acidic foods. Polyphenols: Polyphenols offer antibacterial, antiviral, anticancer, and antioxidant protection against oral health issues. They are found in
  • cereals
  • legumes
  • cocoa beans
and beverages like
  • tea
  • coffee and
  • red wine

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References

  1. [1]World Health Organization: WHO. Oral health. 2023. Available at: source
  2. [2]Sharma K. Burden of non communicable diseases in India: Setting priority for action International Journal of Medical Science and Public Health(1). 2013. DOI: 10.5455/ijmsph.2013.2.7-11
  3. [3]Dodds M, Roland S, Edgar M, Thornhill M. Saliva A review of its role in maintaining oral health and preventing dental disease Saliva A review of its role in maintaining oral health and preventing dental disease. 2015. DOI: 10.1038/bdjteam.2015.123
  4. [4]Bilbilova EZ. Dietary factors, salivary parameters, and dental caries. 2021. DOI: 10.5772/intechopen.92392
  5. [5]Oral health. The Nutrition Source. 2023. Available at: source

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